Phoenix Earth Food Co-op in Toledo, Ohio, offers the local community a store that emphasizes food from sustainable agriculture and environmentally sound businesses.
PFC Natural Grocery & Deli of Kalamazoo, Michigan, is a consumer-owned cooperative grocery store, bringing a full array of natural products and healthful foods to the community at reasonable prices.
Our priority at People's Food Co-op in Portland, Oregon, is to provide the best, most wholesome food available while building community and a sustainable local economy.
Rising Tide Community Market is a cooperatively-owned natural grocery serving southern Midcoast Maine since 1978. We're located in the historic village of Damariscotta, at the gateway to the Pemaquid peninsula
River Valley Co-op is a cooperatively owned community grocery store in Northampton, Massachusetts, specializing in fresh, local and organically grown foods.
Syracuse Real Food Co-op in Syracuse, New York, has locally grown, full-line natural foods, a destination organic produce department, large organic bulk foods section and vegetarian deli.
The Silver City Food Coop traces its roots to 1974, when a handful of modern-day pioneers bonded together to form a buying club in Silver City, New Mexico..
Springfield Food Co-op in Springfield, Vermont, offers a wide range of quality natural and organic food and more. We support Vermont farmers and suppliers by offering local products throughout all departments.
The Food Co-op in Port Townsend, Washington, has a long-standing commitment to local farmers and local businesses, buying locally when available.
Three Rivers Market was started in 1981. We are named after the confluence of the Holston and French Broad Rivers on the eastern edge of the City of Knoxville.