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The St. Peter Food Co-op is a co-operative business owned entirely by members of the community—over 2,600 individuals. The best thing about the Co-op? Anyone can shop here!

Takoma Park Silver Spring Co-op (TPSS) in Takoma Park, Maryland, is a natural foods grocery store. We are a cooperative business, owned by our friends and neighborhood residents.

Upper Valley Food Co-op (UVFC) is a small natural foods co-op in White River Junction serving the greater Upper Valley area of Vermont since 1976.

Orcas Food Co-op aims to provide equitable and affordable access to high quality, local and organic foods that support diverse nutritional needs.

SLO Food Co-op features a great selection of fresh, organic and local produce, meats and locally caught seafood, along with many local wines, beers and cider.

Weavers Way Co-op (Ambler) is a member-owned retail food cooperative in Northwest Philadelphia, Pennsylvania, offering a friendly shopping environment and quality products that are locally grown, sustainable, and nutritious.

Hungry Hollow Co-op is dedicated to providing, at a just value, the healthiest foods available, in an atmosphere of warmth and friendliness.

River Valley Co-op is a cooperatively owned community grocery store in Easthampton, Massachusetts, specializing in fresh, local and organically grown foods.

Established in 1974 and still serving its membership and the surrounding Hudson Valley community, the High Falls Food Cooperative serves a loyal community of 1,000 plus members.

The Sunflower Kitchen is located inside Oklawaha Brewing Company in downtown Hendersonville, North Carolina. The café is owned and operated by Hendersonville Community Co-op.